ugadi-pacchhadi-yugadi-special-recipe
Ugadi Pachadi is the special preparation made during the Ugadi Festival in Andhra Pradesh. It is made by mixing fresh tamarind, Jaggery, fresh mangoes , neem flowers, coconut, bananas.
The unique mixture gives a very special taste and it is called Shadhruchulu meaning the combination of six tastes. The sweetness of jaggery, the sourness of tamarind, bitterness of neemflower, spice of chilly and the taste of raw tender mango gives a very special taste.
To do any auspicious event, there will be some good time. In same manner, to take Ugadi Pachchadi (Bevu Bella), there is a shubha muhurtham. Auspicious Time for this is…
11.23 AM to 11.58 AM, 22 March 2023
Significance of Ugadi Pachchadi
There is a mantram or stotram or sloka or prayer to chant while taking Ugadi Pachadi or Bevu Bella or Ugadi prasadam on Ugadi festival. Here is the slokam:
Ugadi Mantram | Stotra or Prayer to chant while taking Ugadi Pachadi or Bevu Bella
Panchang, 22 March 2023
Suryodayam (Sunrise) : 06:13 AM
Suryastama (Sunset) : 06:22 PM
Chandrodayam (Moonrise) : 06:37 AM
Chandrastama (Moonset) : 07:08 PM
Today’s Panchangam:
Tithi : Pratipada upto 08:20 PMDwitiya
Nakshatra : Uttara Bhadrapada upto 03:32 PMRevati
Yoga : Kinstughna upto 09:33 AM Bava upto 08:20 PM Balava
Karana : Shukla upto 09:18 AM Brahma
Weekday : Budhawara
Paksha : Shukla Paksha
Samvat:
Shaka Samvat : 1945 Shobhakrit
Chandramasa : Chaitra – Purnimanta Chaitra – Amanta
Vikram Samvat : 2080 Nala
Gujarati Samvat : 2079 Aananda
Shubh Muhurat:
Abhijit Muhurat : None
Amrit Kalam : 11:07 AM to 12:35 PM
Time to avoid:
Rahu Kalam : 12:17 PM to 01:48 PM
Yamaganda : 07:44 AM to 09:15 AM
Gulikai Kalam : 10:46 AM to 12:17 PM
Dur Muhurtam : 11:53 AM to 12:42 PM
Varjyam : 02:50 AM, Mar 23 to 04:21 AM, Mar 23